Company Summary: Gill Grilling provides meal plans to fraternities and sororities, having done so since 2002, and we operate on college campuess nationwide. Our clients hire us to provide daily meal service on-site in the fraternity/sorority houses. Chefs assigned to these locations cook meals every day for the members of a fraternity or sorority, adapting the menu to the preferences of these members. Our Team Members enjoy a predictable schedule, independent working environment, and attractive work-life balance.
Position Description: As an assistant chef your main duty is helping the Kitchen Manager execute the food and management tasks of the day. This may include food prep, cooking, cleaning, dishwashing, and kitchen organizatoin.
Reports To: Kitchen Manager
Tasks and Duties:
-food prep and cooking
-dishwashing and keeping a clean kitchen
-work in cooperation with Kitchen Manager to ensure client satisfaction
Knowledge and Skills Required:
-general knowledge of Universities, Fraternities, and Sororities
-general technology skills, including checking email and basic functions of smartphone apps
-ability to provide good customer and personal service, including developing a rapport with clientele, attention to detail, and follow up
-self-motivated
-high degree of professionalism in working with clientele
Travel Requirements: rare / none.
Qualifications:
Have 1+ years of relevant experience
Perform calmly and effectively
ServSafe Certificatoin is not required
Benefits include:
Competitive Pay
Weekly Paychecks
Medical, Dental, and Vision Coverage for full-time employees
401(k) with company match
ServSafe recertification credit
